Yellow Peach and Mint Ice-cream Cups with Crunchy Crumbs
Try our sweet little ice cream cups using fresh or canned peaches. We created this recipes fro SBS Food as part of a sorbet food story, hit their website for the recipe.
Photography: Brett Stevens Styling: Marcus Hay
Recipes: Angela Devlin Art Direction: Anne Marie Cummins
You might also like…
Coconut Sorbet with Salted Candied Peanuts
Chamomile and Strawberry Jam Shortbread
Rose and Raspberry Ripple Meringues
Matcha and Mandarin Bundt Cake
One response to “Yellow Peach and Mint Ice-cream Cups with Crunchy Crumbs”
Leave a Reply
You must be logged in to post a comment.
Wow! It looks and sounds really delicious. I Will try my hands on the sorbet of coconut and I will share it further with my Friends.