Baking

This recipe has been shared with Food to Film by Photographer Sophia Terra Ziva.
Christmas in our home was an exciting time with endless fuss in the kitchen and with some staple dishes on the menu:  Turkey stuffed with risotto of turkey giblets, wild mushrooms and herbs baked on a “bed” of sauerkraut seasoned with smoked paprika; Russian Salad Olivier; Fortune Banitza – filo pastry with Bulgarian feta (brined sheep cheese) with fortune wishes inside; and of course – our own baklava “The Star of Bethlehem”.

The baklava was a special ...
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