White Chocolate Cheesecake Blondie

Blondie is the new Brownie Prep & cook time 65 minutes (+ cooling) makes/serves 25 squares Ingredients 125g butter, chopped coarsely 300g white chocolate, chopped coarsely 3/4 cup (165g) caster sugar 3 eggs 1 cup (150g) self-raising flour, sifted ½ cup (35g) plain flour ½ cup (40g) desiccated coconut ½ cup (75g) roasted hazelnuts, coarsely… Continue reading White Chocolate Cheesecake Blondie